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Our Ethos
Fête & Finish stands for elegance and sophistication in catering. Our mission is to create culinary experiences that exceed expectations and reflect the unique vision of our clients. We pride ourselves on using only the finest ingredients and crafting innovative menus that cater to all tastes and dietary preferences. With meticulous attention to detail, we transform events into exquisite experiences, whether an intimate gathering or a grand celebration. Trust us to deliver unparalleled quality and service that leaves a lasting impression.



Marlin Salazar
Chef - Owner

Sammy Martin
Chef de Cuisine

Mariana Lopez
Event Coordinator

David Kim
Operations Manager
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